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Creamy Hawaiian Tuna | Commercial Dehydrators

Creamy Hawaiian Tuna | Commercial Dehydrators

Add a little South Pacific flavor to dinner tonight. This is delicious served over biscuits or pasta. 1/2 Cup dehydrated peas... Creamy Hawaiian Tuna

  • Serves Makes 6 servings
  • Prep Time 10 minutes
  • Total Time 40m

Ingredients

Instructions

  1. Stir the peas, pineapple, tarragon, water, and milk together in a medium saucepan over medium heat, cover, and simmer until the peas and pineapple are tender, about 20 minutes.
  2. Stir in the cornstarch until it thickens, then fold in the tuna. Let heat through and serve.

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